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Job Title: Full-Time Live-Out Nanny for 6 month Old Twins
Location: Tribeca, NYget along well with other staff members
Coordinate and oversee activities such as playdates, park outings, and other enriching experiences.
Communicate daily updates with parents regarding the twins' activities, routines, and milestones.
Minimum of 5 years of experience caring for infants/toddlers, preferably twins or multiples.
CPR and First Aid certification required.
Strong references from previous nanny roles.
Punctual, reliable, and flexible with scheduling.
Must be authorized to work in the U.S. and comfortable navigating Tribeca.
Full-time: 50 hours/week, Monday through Friday, with some flexibility as needed.
Competitive compensation based on experience.
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- Prepare and serve healthy meals and snacks for the child.
- CPR and First Aid certification (or willingness to obtain).
- Excellent communication skills, both verbal and written.
- Strong organizational and time-management abilities.
- Flexibility in working on weekends and occasional travel.
Compensation: Competitive weekend rate, food and living expenses during the weekend provided.
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Family Assistant and Childcare Manager
Afternoons (3–6 PM): School pickup, activity transportation, dinner prep, and kids’ evening routine.
Flexibility for late stays, overnights, and summer live-in travel (e.g., August).
Strong driver (city driving & parking).
Clean, non-smoking, organized, and hygienic in cooking.
Positive, proactive, responsible, great with elementary-aged kids.
Household management experience (booking travel, appointments, researching camps, and activities)
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NANNY LISTINGS
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Schedule: 10-6 Monday-Friday, no weekends. ( roughly) but flexibility
General housekeeping (cleaning, laundry, tidying)
Grocery shopping and kitchen organization
Light household errands as needed
Occasional overnight stays when required only a few times per month
Trustworthy, responsible, and organized
Ability to work independently and follow instructions
Flexible with occasional overnight stays
If interested, please apply with your experience and references.
HOUSEKEEPING LISTINGS
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Plan and create diverse menus that cater to dietary preferences and seasonal availability.
Prepare breakfast, lunch, and dinner, ensuring all meals are well-presented and delicious.
Shop for ingredients, managing inventory, and maintaining kitchen cleanliness.
Coordinate meal schedules and provide exceptional dining experiences.
Work five days a week, including weekends, with flexibility as needed.
Proven experience as a private chef or in a similar culinary role.
Strong knowledge of seasonal cuisine and dietary restrictions.
Excellent cooking skills and creativity in meal presentation.
Ability to manage time effectively and work independently.
Strong communication skills and a personable demeanor.
Compensation: $800-$1000 per day, commensurate with experience.